Tuesday, December 9, 2014

Creamy Eggnog Rice Pudding

After Gavin’s birthday (which is at the end of November-he turned 29!), we generally start getting things ready for Christmas.  This year, it seems like things have been going by way too quickly-I don’t have a tree yet, and I’ve only baked a small amount for the blog!  I’m slightly saddened by this, but there’s still time! J  I have so many ideas and so little time. But we will see!  Sometimes I work better under pressure;)

Saturday, November 6, 2014

Cranberry & Almond Butter Tarts

Butter tarts are one of the most quintessential treats to have at Christmas time.  Of course, it’s generally consumed when everyone is already so full and can’t possibly think of eating anything else…..but you manage to squeeze in one (or two) anyway.  And then you regret this decision immediately as you curl up in the fetal position.  Yeah, I’ve been in that situation before!  And I would do it again, over and overJ

Wednesday, November 12, 2014

Apple Crumb Cake

I’m all about making a fancy cake and decorating it to the nines, but sometimes it’s nice to make a cake where you don’t and it still knocks your socks off anyways.   This cake is simple yet incredibly crowd pleasing.  I’ve made this cake plenty of times already and everyone loves it each time.  The cake batter is layered with apple slices then topped with a perfect crumb layer-so scrumptious! 

I seem to be working a ton and haven’t been posting as much as I want-please be patient and stay tuned! xoxo

Saturday, October 25, 2014

Pumpkin Chocolate Chunk Scones

The past couple weeks have been filled with a whirlwind of activity.  Consequently, the blog has suffered big time as a result.  But, it’s been a great month filled with plenty of work, overtime + family time on Vancouver Island, and attending a conference with like-minded people.  The next week will be incredibly busy, and I need to keep it ‘hush-hush’ until after it’s done.  I can’t wait to share with you what it is!

Last weekend Marlina and I attended the FBC 2014 Conference. For those of you unfamiliar with it, it’s the Canadian Food Bloggers annual conference. There were over 140 attendees with incredible list of guest speakers.  I think my favorites of the weekend were Robin Esrock (The Great Canadian Bucket List), Matt Armendariz (Food Photographer) & Adam Pearson (Food Stylist) AND the elusive Thug Kitchen!  I’ve learned so much from the conference, and even though I currently don’t plan on monetizing my blog it has inspired me to find a focus and to try and make it better.

Wednesday, September 3, 2014

Caramel Apple Cheesecake Pie 

 

I have a lot of favorite food & desserts on this blog, but I haven’t talked or posted much about pie.  This year I’m planning on trying to remedy this-just you wait!  I can’t :D.

This pie is in my top 3-Yes, it has a lengthy title, but you needed to hear how awesome it is!  I drool just thinking about it.  It’s seriously one of the best pies I’ve ever made and I’m always delighted to serve it.  I usually make it for Thanksgiving & Christmas, but everyone was too full after a Turkey dinner! My friend had brought me a huge bag of apples-so I knew I had to make it!J

Monday, August 25, 2014

Pumpkin Cinnamon Buns with Maple Cream Cheese Frosting

Cool mornings generally mean that fall is just around the corner, which means that it’s pumpkin time!  I’ve been waiting all year for this-fall is my favorite season.  It’s hard giving up summer, but I think I might just be ready.  But definitely not ready for winter!

Tuesday, December 17, 2013

Fuller Family Marshmallow Squares

Working around Christmastime isn’t all that bad-it has its perks.  Staff members usually bring food, and after indulging in plenty of treats over the years there are some that stand out in my mind.  You go back for another & another...Yes I have no shame. Luckily, it’s great when a friend brings it in and you get to snag the recipe!  Thank you Chris & Mrs. Fuller for the recipe!;) 

Sunday, Sept. 22, 2013

Chai Vanilla Bean Cupcakes (& a Giveaway!)

Update Oct. 2, 2013: Congratulations to Rheta, Entry #5!! Thank you so much for entering-I have sent you an e-mail! 

Today I’m slightly freaking out.  I’ve been dreading this day for the past year-*groan*.  25 years old.  A quarter of a century year old.  Now I’m in my late 20’s.   How depressing is that???  Trying not to freak out….trying not to freak out!   I was seriously debating sitting in my room all day eating cake.  That sounds like a great option to pass the day!