Pumpkin Chocolate Chunk Scones
The past couple weeks have been filled with a whirlwind of activity. Consequently, the blog has suffered big time as a result. But, it’s been a great month filled with plenty of work, overtime + family time on Vancouver Island, and attending a conference with like-minded people. The next week will be incredibly busy, and I need to keep it ‘hush-hush’ until after it’s done. I can’t wait to share with you what it is!
Last weekend Marlina and I attended the FBC 2014 Conference. For those of you unfamiliar with it, it’s the Canadian Food Bloggers annual conference. There were over 140 attendees with incredible list of guest speakers. I think my favorites of the weekend were Robin Esrock (The Great Canadian Bucket List), Matt Armendariz (Food Photographer) & Adam Pearson (Food Stylist) AND the elusive Thug Kitchen! I’ve learned so much from the conference, and even though I currently don’t plan on monetizing my blog it has inspired me to find a focus and to try and make it better.