Pumpkin Chocolate Chunk Scones
The
past couple weeks have been filled with a whirlwind of activity. Consequently, the blog has suffered big time
as a result. But, it’s been a great
month filled with plenty of work, overtime + family time on Vancouver Island, and
attending a conference with like-minded people. The next week will be incredibly busy, and I
need to keep it ‘hush-hush’ until after it’s done. I can’t wait to share with you what it is!
Last
weekend Marlina and I attended the FBC 2014 Conference. For those of you
unfamiliar with it, it’s the Canadian Food Bloggers annual conference. There were
over 140 attendees with incredible list of guest speakers. I think my favorites of the weekend were Robin Esrock (The Great Canadian Bucket List), Matt Armendariz (Food Photographer) &
Adam Pearson (Food Stylist) AND the elusive Thug Kitchen!
I’ve learned so much from the conference, and even though I currently don’t
plan on monetizing my blog it has inspired me to find a focus and to try and
make it better.
